Milk analysis Items 1-3 / 3

Manufacturer
Graduation
Fat
Accessories
  • Code A (0)
  • Code A, B, E, F (0)
  • Code B (0)
  • Code E (0)
  • Code E, F (0)
  • Code F (0)
Measuring range
  • -0,512 °C, 530 m°H (0)
  • -0.408 °C (0)
  • -0.408 °C, 422 m°H (0)
  • -0.512 °C (0)
  • -0.512 °C, 530 m°H (0)
  • -0.557 °C (0)
  • -0.557 °C, 577 m°H (0)
  • -0.600 °C (0)
  • -0.600 °C, 621 m°H (0)
  • 0.000 °C (0)
Volume
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  • 250 (0)
Item
Butter butyrometer, according Roeder

Butter butyrometer, according Roeder

Cream Butyrometer Roeder with accessories

Cream Butyrometer Roeder with accessories

Dry Milk Butyrometer Teichert with Accessories

Dry Milk Butyrometer Teichert with Accessories

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